Tomato and Smoked Mozzerella Tart
Posted by tricia on 17 May, 2009
I whipped this up tonight to bring to a potluck party with friends. I wanted something savory but not terribly heavy and this did the trick perfectly. Serves 6 to 8 Ingredients Tart Shell large egg , beaten 2 ounces grated Parmesan cheese (about 1 cup) 1/4 cup melted butter (or olive oil) Filling: 5 [...]



I've recently moved my life from Brooklyn, New York to Sonoma County, California to pursue a life in food and wine. I am now the executive chef at