Chicken, Corn and Chipotle Empanadas with Spicy Lime Crema
Posted by tricia on 20 June, 2009
This rainy weekend was spent with my dear friend and cooking partner Natalia at our cabin in Smallwood. The non-stop downpour was the backdrop for our own kind of cooking storm. This empanada recipe was one that Natalia and I created together using the dough that Natalia could whip up in her sleep. Instead of [...]



I've recently moved my life from Brooklyn, New York to Sonoma County, California to pursue a life in food and wine. I am now the executive chef at