Friday Night Dinner at The Natural Gourmet Institute: TONIGHT!

Tonight is the dinner that Kiki and I are doing at the Natural Gourmet.  We are working with an excellent crew of students so its going to be excellent! Come join us!

There is one 6:30pm seating. Its a three course meal and its BYOB so its the best deal in town for $40. There is still a few reservations available  so call 212-645-5170 (ext 0) to reserve a spot. Visa, Master Card, and American Express are accepted


Southwestern Butternut Squash Soup with Tofu Crema and Spiced Pepitas   



Grilled Orange-Ancho Glazed Portobello Mushrooms over Pinto Bean, Roasted Poblano, Spinach Ragout 
with Cilantro-Infused Quinoa and Jicama-Red Cabbage Slaw 
  

Spicy Dark Chocolate Pudding with Nut Crème and Sweet Cinnamon Tortilla Crisp
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